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BAKECHEM INTERNATIONAL LIMITED.
BAKECHEM INTERNATIONAL LIMITED.
PictureProductCas NoE No
Acesulfame K SweetenerAcesulfame Potassium (AK)CAS 55589 62 3E950
Aspartame IngredientsAspartameCAS 22839 47 0E951
Crystalline FructoseCrystalline FructoseCAS 57 48 7
Dextrose AnhydrousDextrose AnhydrousCAS 50 99 7
Dextrose Monohydrate PowderDextrose MonohydrateCAS 14431 43 7
Saccharin PriceSodium SaccharinCAS 128 44 9E954
Erythritol ProductsErythritol SweetenerCAS 149 32 6E968
Sodium Cyclamate UsesSodium Cyclamate

CAS 139 05 9


E952
Sorbitol PowderSorbitol PowderCAS 50 70 2E420
Sorbitol LiquidSorbitol LiquidCAS 50 70 4E420
Splenda IngredientsSucralose SweetenerCAS 56038 13 2E955
Glucono LactoneGlucono Delta Lactone (GDL)CAS 90 80 2E575
Stevia SugarStevia SweetenerCAS 57817 89 7E960
Xylitol SugarXylitol SweetenerCAS 87 99 0E967
Isomalt SubstituteIsomalt SweetenerCAS 64519 82 0E953
IsomaltuloseIsomaltulose SweetenerCAS 58024 13 8
Liquid GlucoseLiquid GlucoseCAS 8027 56 3
Maltitol PowderMaltitol PowderCAS 585 88 6
Maltitol Syrup IngredientsMaltitol SyrupCAS 585 88 6E965ii
Maltodextrin powderMaltodextrin PowderCAS 9050 36 6E1400
Neotame SweetenerNeotame SweetenerCAS 165450 17 9E961
PolydextrosePolydextrose SweetenerCAS 68424 04 4E1200
Acidity Regulator Citric AcidCitric Acid MonohydrateCAS 5949 29 1E330
Citric Acid Anhydrous PowderCitric Acid AnhydrousCAS 77 92 9E330
Sodium Citrate in FoodSodium CitrateCAS 6132 04 3E331
Potassium CitratePotassium CitrateCAS 6100 05 6E332
Calcium Citrate PowderCalcium CitrateCAS 5785 44 4E333
Magnesium Citrate PowderMagnesium CitrateCAS 153531 96 5E345
DL Tartaric Acid UsesDL-Tartaric AcidCAS 133 37 9E334
L TartaricL (+) - Tartaric AcidCAS 87 69 4E334
DL Malic Acid Vs Malic AcidDL-Malic AcidCAS 6915 15 7E296
L Malic AcidL-Malic AcidCAS 97 67 6E296
Fumaric AcidFumaric Acid (CWS)CAS 110 17 8E297
Sodium Carboxymethyl CelluloseSodium Carboxymethyl Cellulose (CMC)CAS 9004 32 4E466
Sodium AlginateSodium AlginateCAS 9005 38 3E400
Konjac Gum PowderKonjac GumCAS 37220 17 0E425ii
Gellan GumGellan GumCAS 71010 52 1E418
Apple PectinApple PectinCAS 9000 69 5E440(i)
Organic Guar GumGuar GumCAS 9000 30 0E412
GelatinGelatin PowderCAS 9000 70 8
Agar Agar PowderAgar Agar PowderCAS 9002 18 0E406
Carrageenan UsesCarrageenan ThickenerCAS 9000 07 1E407
Citrus PectinCitrus PectinCAS 9000 69 5E440i
Collagen PowderCollagen PowderCAS 9064 67 9
Methyl CelluloseMethyl Cellulose (MC)CAS 9004 67 5E461
Hydroxypropyl MethylcelluloseHydroxypropyl Methyl Cellulose (HPMC)CAS 9004 65 3E464
Distilled MonoglycerideDistilled Monoglyceride (DMG)
E471
Propylene GlycolPropylene GlycolCAS 57 55 6E1520
Sodium Stearoyl LactylateSodium Stearoyl Lactylate (SSL)
E481
Soy LecithinSoy LecithinCAS 8002 43 5E322
Non Dairy CreamerNon Dairy CreamerCAS 7664 41 7
Glycerol MonostearateGlyceryl Monostearate (GMS)
E471
Datem IngredientDATEM Diacetyl Tartaric Acid Esters of Mono-and DiglyceridesCAS 100085 39 0E472
Span CompanySpan EmulsifierCAS 1338 43 8E493
Polysorbate 80Polysorbate (Tween)CAS 9005 70 3E436
Potassium SorbatePotassium SorbateCAS 24634 61 5E202
Sodium Benzoate PreservativeSodium BenzoateCAS 532 32 1E211
Calcium Acetate UseCalcium Acetate AnhydrousCAS 62 54 4E263
Calcium Propionate in BreadCalcium PropionateCAS 4075 81 4E282
Sodium Acetate AnhydrousSodium Acetate AnhydrousCAS 127 09 3E262
Sodium Diacetate in FoodSodium DiacetateCAS 126 96 5E262
Lactic Acid UsesLactic Acid LiquidCAS 50 21 5E270
Natamycin in FoodNatamycin PreservativesCAS 7681 93 8E235
Nisin in FoodNisin PreservativesCAS 1414 45 5E234
Sodium Propionate PreservativeSodium PropionateCAS 137 40 6E281
Sorbic Acid PreservativeSorbic AcidCAS 110 44 1E200
Ascorbic AcidAscorbic AcidCAS 50 81 7E300
Calcium AscorbateCalcium AscorbateCAS 5743 28 2E302
Sodium Erythorbate AntioxidantSodium ErythorbateCAS 6381 77 7E316
Erythorbic AcidErythoric AcidCAS 89 65 6E317
Sodium Ascorbate PowderSodium AscorbateCAS 134 03 2E301
Butylated Hydroxytoluene PreservativeButylated Hydroxytoluene (BHT)CAS 128 37 0E321
Use of Silicon DioxideSilicon DioxideCAS 7631 86 9E551
T Butyl HydroquinoneTert-Butylhydroquinone (TBHQ)CAS 1948 33 0E319
Isolate Protein SoyIsolated Soy ProteinCAS 9010 10 0
Soy Concentrate ProteinConcentrated Soy ProteinCAS 9010 10 0
Tvp Textured Vegetable ProteinTextured Soy ProteinCAS 9010 10 0
Hvp PowderHydrolyzed Vegetable ProteinCAS 100209 45 8
Soy Dietary FiberSoy Dietary Fiber

Wheat Gluten PowderVital Wheat GlutenCAS 90 89 7
Peas Soluble FiberPea Fiber Powder

Pea Protein PowderPea Protein PowderCAS 222400 29 5
Rice ProteinRice Protein PowderCAS 94350 05 7
Cocoa Processed with AlkaliAlkalized Cocoa PowderCAS 657 27 2
Organic Cocoa PowderNatural Cocoa PowderCAS 657 27 2
Matcha Green Tea PowderMatcha Powder

Black Tea Instant PowderInstant Black Tea Powder

Instant White Tea PowderInstant White Tea Powder

Titanium Dioxide for FoodTitanium DioxideCAS 13463 67 7E171
Fermented Red Yeast RiceRed Fermented RiceCAS 298 96 4
Caramel Colour FoodCaramel ColorCAS 8028 89 5
Ponceau 4rPonceau 4R
E124
Brilliant Blue ColouringBrilliant Blue
E133
Sunset Yellow FCF ColourSunset Yellow
E110
Tartrazine in FoodTartrazine
E334
Sodium Acid Pyrophosphate in FoodSAPP Sodium Acid PyrophosphateCAS 7758 16 9
Sodium Tripolyphosphate Uses in FoodSTPP Sodium Tripolyphosphate
E451
Phosphoric Acid PricePhosphoric AcidCAS 7664 38 2E338
Dicalcium Phosphate in FoodDicalcium Phosphate (DCP)CAS 7757 93 9E341
Tricalcium Phosphate in FoodTricalcium Phosphate (TCP)
E341
Tetrasodium PyrophosphateTetrasodium Pyrophosphate TSPPCAS 7722 88 5
Tetra Potassium PyrophosphateTetrapotassium Pyrophosphate TKPPCAS 7320 34 5
Sodium TrimetaphosphateSodium Trimetaphosphate (STMP)
E451
Shmp Sodium HexametaphosphateSodium Hexametaphosphate (SHMP)CAS 10124 56 8
Monosodium PhosphateMSP Monosodium Phoshate Powder
E339
Disodium PhosphateDSP Disodium Phosphate
E339
Trisodium PhosphateTrisodium Phosphate (TSP)
E339
Monocalcium PhosphateMonocalcium Phosphate (MCP)
E341
Monosodium GlutamateMonosodium Glutamate (MSG)
E621
Disodium 5 RibonucleotidesDisodium 5′-Ribonucleotides (I+G)
E635
Yeast Extract PowderYeast Extract PowderCAS 8013 01 2
Hydrolysed Vegetable ProteinHydrolyzed Vegetable Protein (HVP)CAS 100209 45 8

Vanillin PowderCAS 121 33 5

Ethyl Vanillin PowderCAS 121 32 4

Maltol
E636

Ethyl Maltol Powder
E637
Other Food AdditivesAmmonium Bicarbonate
E503
Sodium Bicarbonate Baking Soda
E500
Sodium MetabisulfiteCAS 7681 57 4
EDTA-2NaCAS 139 33 3
Magnesium Chloride AnhydrousCAS 7786 30 3
Magnesium Chloride HexahydrateCAS 7791 18 6
Stearic Acid
E570
Magnesium StearateCAS 557 04 0
Magnesium Hydroxide
E528
Amino Acids in Nutritional SupplementsBranched Chain Amino Acid (BCAA)CAS 308062 69 3
Creatine HCLCAS 17050 09 8
Creatine MonohydrateCAS 6020 87 7
D-Aspartic AcidCAS 1783 96 6
L-MethionineCAS 63 68 3
GlycineCAS 56 40 6
Beta Alanine (β-Alanine)CAS 107 95 9
L-ArginineCAS 74 79 3
L-Arginine Alpha-KetoglutarateCAS 16856 18 1
L-Arginine HCLCAS 1119 34 2
D-Aspartic AcidCAS 1783 96 6
L-Citrulline PowderCAS 372 75 8
L-Citrulline DL-MalateCAS 54940 97 5
L-Cysteine HydrochlorideCAS 52 89 1
L-Glutamine PowderCAS 56 85 9
L-Glutathione PowderCAS 27025 41 8
L-Histidine PowderCAS 71 00 1
L-Isoleucine PowderCAS 73 32 5
L-Leucine PowderCAS 61 90 5
L-Ornithine HCL PowderCAS 3184 13 2
L-PhenylalanineCAS 63 91 2
L-Proline PowderCAS 147 85 3
L-Tryptophan Powder
E3937
L-Tyrosine PowderCAS 60 18 4
L-Valine PowderCAS 72 18 4
Taurine Powder
E2714
γ-Aminobutyric Acid (GABA)CAS 56 12 2
Vitamins in Nutritional SupplementsVitamin A Acetate Powder in Nutritional SupplementsCAS 127 47 9
Vitamin A Palmitate Powder in Nutritional SupplementsCAS 79 81 2
Vitamin B1 Powder (Thiamine) in Nutritional SupplementsCAS 59 43 8
Vitamin B2 Riboflavin Powder in Nutritional SupplementsCAS 83 88 5
Vitamin B3 Niacin Powder in Nutritional SupplementsCAS 59 67 6
Vitamin B5 Pantothenic Acid Powder in Nutritional SupplementsCAS 137 08 6
Vitamin B6 Pyridoxine HCL Powder in Nutritional SupplementsCAS 58 56 0
Vitamin B9 Folic Acid Powder in Nutritional SupplementsCAS 59 30 3
Vitamin B12 Cobalamin Supplement PowderCAS 68 19 9
Vitamin D3 (Cholecalciferol) in Nutritional SupplementsCAS 67 97 0
Amino Acids in Feed AdditivesL-Lysine Animal Feed AdditiveCAS 56 87 1
L-Lysine MonohydrochlorideCAS 657 27 2
L-Threonine PowderCAS 72 19 5
L-Tryptophan in Feed AdditivesCAS 73 22 3
Betaine Anhydrous PowderCAS 107 43 7
DL-Methionine Feed Additive for PoultryCAS 59 51 8
Choline Chloride Feed AdditiveCAS 67 48 1
Vitamins in Feed AdditivesVitamin A Palmitate for Poultry FeedCAS 127 47 9
Vitamin B1 for Poultry FeedCAS 67 03 8
Vitamin B2 for Poultry FeedCAS 83 88 5
Vitamin B5 for Poultry FeedCAS 137 08 6
Vitamin B6 for Poultry FeedCAS 65 23 6
Vitamin B9 for Poultry FeedCAS 59 30 3
Vitamin B12 for Poultry FeedCAS 68 19 9
Vitamin D3 for Poultry FeedCAS 67 97 0
Pharmaceutical IngredientsAPI

Intermediate

Excipients


Water Trreatment Chemicals		SDIC Sodium Dichloroisocyanurate Anhydrous 60%CAS 2893 78 9
SDIC Sodium Dichloroisocyanurate Dihydrate 56%CAS 51580 86 0
TCCA Trichloroisocyanuric AcidCAS 87 91 0
Calcium Hypochlorite (CHC) 65-70%CAS 7778 54 3
1-Bromo-3-chloro-5,5-dimethylhydantoin (BCDMH)CAS 32718 18 6
Sodium Bisulphate (pH Minus)CAS 7631 78 9
Sodium Carbonate (Soda Ash/pH Plus)CAS 497 19 8


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Why Is TSPP Phosphate Used in Water Treatment?
Tetrasodium Pyrophosphate (TSPP) is a multifunctional chemical widely used in water treatment and various industrial processes. It is known for its excellent water-softening, iron removal, anti-corros...
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  • ​Main Uses of TSPP Phosphate
    Tetrasodium Pyrophosphate (TSPP) is an inorganic compound with the chemical formula Na₄P₂O₇, typically appearing as a white crystalline powder. It is highly soluble in water but insoluble in ethano...

    05-19

  • Citric Acid Monohydrate E330: Advantages and Characteristics
    Citric acid monohydrate E330 is a widely used food additive, classified as an organic acid. It is the crystalline hydrate form of citric acid, containing one molecule of water. Its primary sources are...

    05-12

  • Characteristics and Applications of E1200 Polydextrose
    Characteristics of E1200 PolydextroseHigh Water SolubilityE1200 polydextrose is highly soluble in water, dissolving up to about 80% at 25°C. The solubility increases with temperature. Unlike typical ...

    05-05

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