Name: Nisin Preservatives E234
Brand: BAKECHEM INTERNATIONAL LIMITED.

Nisin Preservatives E234 E Number: E234 | CAS No.: 1414-45-5 Supplier

Nisin E234, CAS No.: 1414-45-5, is a polypeptide, with 34 amino acid residues widely used as a food preservative.

Nisin is not effective against Gram-negative bacteria, yeasts or mould.It is catabolized to amino acid in human body, so it is no harm or vice-effect to people. Nisin is a natural food preservative which is highly efficient, safe and has no side-effects. In addition, it has excellent solubility and stability in food.

Specifications of Nisin Food Additive Preservatives E234

Item	Specification
Appearance	Light Brown To Milky White Powder
Identification	Complies
Loss On Drying	Max3.00%
Pb	Max 1 Mg/Kg
Sodium Chloride	Min 50%
Potency	Min 900 Iu/Mg
Total Aerobic Microbial Count	Max 10 Cfu/G
Coli Form Bacteria	<3.0 Mpn/G
E.Colin 25g	<3.0 Mpn/G
Salmonella In 25g	Absent

For more custom solutions, please contact Bakechem food additives preservatives.

Popular Search Terms from Bakechem

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