BAKECHEM INTERNATIONAL LIMITED.
BAKECHEM INTERNATIONAL LIMITED.
  • dl malic acid
  • dl malic acid

DL-Malic Acid E296 E Number: E296 | CAS No.: 6915-15-7 Supplier

DL-Malic Acid, E 296, CAS no.617-48-1, is widely used as acidity regulator. Compared with citric acid, malic acid has a higher acidity (the acidity is 20% stronger than citric acid), but it has a soft taste (with a higher buffer index), a special flavor, does not damage the mouth and teeth, is metabolically beneficial to the absorption of amino acids, does not accumulate fat, is a new generation of food acid, and is praised as "the most ideal food acid" by the biological and nutritional circles.

Specifications of DL-Malic Acid

Item

Specification

Assay(%)

99.0-100.5

Specific Rotation

-0.1--+0.1

Melting Range(℃)

127-132

Water Insolubles(%)

Max0.1

Sulphated Ash(%)

Max0.1

Fumaric Acid(%)

Max1.0

Maleic Acid(%)

MAx0.05

Heavy Metals,ppm

Max10

Arsenic,ppm

Max2

Lead,ppm

Max2

Mercury,ppm

Max1

Identification Test

IR Absorption


DL-Malic Acid Packaging and Shipping Information

PACKING: 25KG NET IN PAPER BAG

STORAGE AND TRANSPORT:IN DRY AND COOL NORMAL TEMPERATURE

SHELF LIFE: 2 YEARS

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