BAKECHEM INTERNATIONAL LIMITED.
BAKECHEM INTERNATIONAL LIMITED.
  • citric acid anhydrous
  • citric acid anhydrous

Citric Acid Anhydrous E330 E Number: E330 | CAS No.: 77-92-9 Supplier

Citric Acid Anhydrous, E330, CAS no.77-92-9, commonly used in the manufacture of various beverages, sodas, wines, candies, snacks, biscuits, canned juices, dairy products and the like. It can improve the sensory traits of food, enhance appetite and promote the digestion and absorption of calcium and phosphorus substances in our bodies. Citric Acid Anhydrous, natural preservatives for drink, has a big consumption in drinks and beverages.

Specifications of Citric Acid Anhydrous Powder E330

Item

Specification

Characters

White or almost white, crystalline powder, colourless crystals or granules. Odorless, has a strongly acid taste. effloresces in dry air. Very soluble in water, freely soluble in ethanol.

Identification

Pass Test

Appearance of solution

Pass Test

Assay

99.5%-100.5%

Water

≤0.5%

Readily Carbonisable Substances

Pass Test

Sulphated Ash(Residue on Ignition)

≤0.05%

Sulfate

≤150mg/kg

Oxalate

≤100mg/kg

Lead

≤0.5mg/kg

Arsenic

≤1.0mg/kg

Mercury

≤1.0mg/kg

Aluminium

≤0.2mg/kg

Heavy Metals

≤5.0mg/kg

Bacterial endotoxins

<0.5IU/mg


Citric Acid Anhydrous Powder E330 Packaging and Shipping Information

PACKING: 25KG NET/ BAG

STORAGE AND TRANSPORT: IN DRY AND COOL NORMAL TEMPERATURE

SHELF LIFE: 3 YEARS

Add:
BUILDING 1, NO.883-885, PINGGANG ROAD, LINGANG NEW AREA, SHANGHAI, CHINA

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