BAKECHEM INTERNATIONAL LIMITED.
BAKECHEM INTERNATIONAL LIMITED.
  • disodium 5 ribonucleotides
  • disodium 5 ribonucleotides

Disodium 5′-Ribonucleotides (I+G) E635 E Number: E635 Supplier

Disodium 5′-Ribonucleotides (I+G) is a new generation of nucleotide food flavor enhancer. It can be added directly to food to enhance freshness. Mixing with MSG can produce a umami-doubling effect and reduce product costs.

Specifications of Disodium 5′-Ribonucleotides (I+G) in Food

Item

Specification

Description

White crystalline powder

Assay(Imp+Gmp)%

97.0%-102.0%

Loss on Drying/(%)

≤25.0%

Imp/(%)

48.0%-52.0%

Gmp/(%)

48.0%-52.0%

Transmittance/(%)

≥95.0%

PH

7.0-8.5

Heavy Metals(As Pb)/(Mg/Kg)

≤10ppm

Arsenic/(Mg/Kg)

≤1.0ppm

Ammonium Salt

Pass test

Amino Acids

Pass test

Other Nucleotides

Negative


PACKING: 10kg/Carton

STORAGE AND TRANSPORT: IN DRY AND COOL NORMAL TEMPERATURE

SHELF LIFE: 2 YEARS

Add:
BUILDING 1, NO.883-885, PINGGANG ROAD, LINGANG NEW AREA, SHANGHAI, CHINA

Professional Additives And Supplements Manufacturer, We are here to supply high quality additives and supplements for customers.

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