BAKECHEM INTERNATIONAL LIMITED.
BAKECHEM INTERNATIONAL LIMITED.
  • glucose anhydrous
  • glucose anhydrous

Dextrose Anhydrous 50-99-7 CAS Number: 50-99-7 Supplier

Dextrose Anhydrous is white or nearly white crystal powder, smelless, Sweet taste. It is freely soluble in water, slightly soluble in grain alcohol. It's sweet taste is of 60%-70% of sucrose's. It can be used as sweetener in food production, like candy and gum, baked goods, ice creams, etc.

Specifications of Dextrose Anhydrous

Item

Specification

Description

A white, crystalline powder, with a sweet taste, freely soluble in water, sparingly soluble in alcohol.

Identification

Conforms

Solubility

Freely soluble in water, sparingly soluble in alcohol

Specific Optical Rotation

+52.5°~+53.3°

Acidity or Alkalinity

6.0g, 0.1M NaOH 0.15ml

Appearance of Solution

Clear, odourless

Foreign Sugars, Soluble Starch, Dextrins

Conforms

Chlorides

≤125ppm

Water

1.0%

Sulphites (SO₂)

≤15ppm

Sulphated Ash

≤0.1%

Calcium

≤200ppm

Barium

Conforms

Sulphates

≤200ppm

Lead in Sugars

≤0.5ppm

Heavy Metal

≤5ppm

Arsenic

≤1ppm

Total Bacteria Count

≤1000cfu/g

Molds and Yeasts

≤100cfu/g

Escherichia Coli

Negative

Pyrogens

Pyrogen Free


Dextrose Anhydrous Packaging and Shipping Information

PACKING: 25KG NET IN PAPER BAG

STORAGE AND TRANSPORT: IN DRY AND COOL NORMAL TEMPERATURE

SHELF LIFE: 2 YEARS


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BUILDING 1, NO.883-885, PINGGANG ROAD, LINGANG NEW AREA, SHANGHAI, CHINA

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