BAKECHEM INTERNATIONAL LIMITED.
BAKECHEM INTERNATIONAL LIMITED.

Mechanism of Action of Food Antioxidants Powder

1
Free Radical Scavenging

Food antioxidants act as scavengers of free radicals in the body and neutralize them, preventing them from causing oxidative damage to cells.


2
Enhancing Immune System

Food antioxidants support the immune system by helping to reduce inflammation, which can help protect against infections and improve overall health.

3
Protecting Cells

Food antioxidants help protect cells from damage caused by inflammation, UV radiation, and other environmental stressors. They can also reduce the risk of certain diseases such as cancer and heart disease.

Benefits of Food Antioxidants Powder

Improved Heart Health

Antioxidants found in food have been linked to improved heart health. Studies have found that antioxidants can reduce the risk of heart disease, lower cholesterol levels and reduce inflammation.

Reduced Risk of Cancer

Food antioxidants can also help to reduce the risk of cancer. Studies have shown that antioxidants can help to fight cancer-causing free radicals, which can damage cells and lead to cancer.

Increased Longevity

Antioxidants are also believed to help reduce aging and promote longer life. Studies have found that antioxidants can help to protect cells from damage and reduce inflammation, which can help to slow aging and increase life expectancy.

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