BAKECHEM INTERNATIONAL LIMITED.
BAKECHEM INTERNATIONAL LIMITED.
  • rice protein
  • rice protein

Rice Protein Powder 94350-05-7 CAS Number: 94350-05-7 Supplier

Rice protein is a general term for protein derived from rice, which generally exists in the by-products of rice processing. Compared with wheat and corn protein, rice protein is hypoallergenic and easy to digest, and is recognized as a high-quality dietary protein. The biological value of rice protein is as high as 77, which is similar to that of beef and fish. It is a high-quality vegetable protein; the main functional properties of rice protein are water holding capacity, foaming property, foaming stability, emulsifying property and emulsifying stability.

Specifications of Rice Protein Powder

Item

Specification

Appearance

Powder of faint yellow, uniformity and

relax, no agglomeration or mildew, no

foreign matters with naked eye

Particle Size

300 mesh

Protein

≧80%

Fat

≦8.0%

Moisture

≦5.0%

Ash

≦5.0%

Fiber

≦5.0%

Carbohydrate

≦8.0%

Lead

≦0.2ppm

Mercury

≦0.05ppm

Cadmium

≦0.2ppm

Arsenic

≦0.5ppm

Total Plate Count

≦5000 cfu/g

Moulds and Yeasts

≦50 cfu/g

Coliforms

≦30 cfu/g

Escherichia Coli

N.D.

Salmonella species

N.D.

Staphyococcus aureus

N.D.

Pathogenic

N.D.

Alfatoxin

B1 ≦10 ppb

Total B1,B2,G1&G2 ≦ 10 ppb

Ochratotoxin A

≦5 ppb



PACKING: 25KG NET IN PAPER BAG

STORAGE AND TRANSPORT:IN DRY AND COOL NORMAL TEMPERATURE

SHELF LIFE: 2 YEARS

Add:
BUILDING 1, NO.883-885, PINGGANG ROAD, LINGANG NEW AREA, SHANGHAI, CHINA

Professional Additives And Supplements Manufacturer, We are here to supply high quality additives and supplements for customers.

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